Carrot Cake Pancakes

Carrot Cake Pancakes:

1 ¼ flour

2 teaspoons baking powder

1 teapooon cinnamon

¼ teaspoon salt

½ teaspoon pie spice

¼ teaspoon nutmeg

1/3 cup brown sugar

1 teaspoon vanilla

1 egg

1 cup milk

2 cups finely grated carrots

Frosting

4 ounces cream cheese

¼ cup powdered sugar

1 teaspoon vanilla extract

2 tablespoons milk