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Tuesday, April 2, 2013

Hamburger Buns

After years of trying to find a recipe we liked for homemade hamburgers, I finally figured out that simple is best.  We love this recipe, and it is surprisingly easy and cheap to make.


Homemade Hamburger Buns

1 1/4 cups milk
1 egg
2 tablespoons butter
1/4 cup sucanat (or sugar)
3/4 teaspoon salt
3 3/4 cups flour
1 1/4 teaspoons yeast
Make dough in bread machine. 
Roll out to 1” thick. Cut with 3 ½” cutter.
Let rise on buttered baking sheet. 
Bake at 350 for 9 minutes. 

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