Donairs

This is one of my husband's favorite meals. A coworker of his passed the recipe along to him a few years ago and he's been hooked ever since. To be honest, I am not a fan... of pita in general, of the meat, and I can't stand the sauce... But we have had lots of guests who love it. It's definitely worth trying once!

Donairs

1 lb ground beef

¼ cup bread crumbs

½ teaspoon pepper

½  teaspoon cayenne (more for Peter)

½ teaspoon oregano

1 teaspoon paprika

¼ teaspoon garlic powder

1/8 teaspoon salt

Mix together and form a loaf. 

Bake at 300 until 170 degrees.  

Cut into slices, and put into a warmed pita with diced onion and tomato. Drizzle with donair sauce.

Sauce: 

2/3 c sweetened condensed milk

¼ cup white vinegar

½ teaspoon garlic powder

Mix together and refrigerate until thickened.