Super yummy shredded beef for burritos! We've been eating this a lot lately.
Machaca
1 ½ lb roast (trim off visible fat)
½ an onion sliced
1 can green chilis
1 tablespoon minced garlic
1 teaspoon salt
1 cup diced tomatoes with juice (from a can)
1 teaspoon cumin
Pepper
Cook on low all day in crock pot, pull out meat, and shred in a bowl. Serve in burritos.
I just noticed your reading list. The five little peppers was one of my favorite books. My grandmother brought it with her when she moved in with us. What fond memories!
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