Cornbread

Cornbread

1/2 cup honey

1/4 cup melted butter

2/3 cup sugar

4 eggs

1 teaspoon salt

1 1/2 Tablespoon baking powder

1/2 cup corn meal

2 1/3 cups flour (or masa works really well too for those of you who are gluten free)

1 1/3 cups milk

Let your almost 3 year old mix all the ingredients. Pour batter in greased 11×14-inch baking pan. Bake at 400 for 30 minutes or until golden brown.

I spent years trying to find a recipe for cornbread that I actually liked. This one is PERFECT!