It is finally strawberry picking, peach peeling, jam making time!
The three kinds I make every year,
strawberry, blackberry and peach
The Recipe:
5 cups granulated white sugar
4 cups fruit (diced peaches, sliced strawberries, crushed blackberries etc)
9 teaspoons fresh lemon juice
4 1/2 teaspoons Ball brand pectin
1/6 teaspoon butter to prevent foaming
Follow directions on pectin container.
5 cups granulated white sugar
4 cups fruit (diced peaches, sliced strawberries, crushed blackberries etc)
9 teaspoons fresh lemon juice
4 1/2 teaspoons Ball brand pectin
1/6 teaspoon butter to prevent foaming
Follow directions on pectin container.











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